Ace the NARM Midwifery Exam 2026 – Deliver Your Dream Career with Confidence!

A woman's fasting blood glucose level ideally should be 90 mg/dL or less. This threshold is significant in diagnosing and managing conditions such as prediabetes and diabetes mellitus. Maintaining a fasting blood glucose level within this range is crucial for overall metabolic health, as levels above this can indicate potential issues with insulin sensitivity or glucose metabolism.

Fasting blood glucose levels are typically measured after an overnight fast, and establishing the right range is essential for assessing a woman's risk for developing complications in pregnancy and other health conditions. When glucose levels rise beyond this ideal range, medical intervention may be necessary to help manage the risks associated with elevated blood glucose.

Understanding this value is particularly relevant for midwives and healthcare providers in order to monitor and support pregnant individuals, as optimal fasting glucose levels contribute to healthier pregnancy outcomes for both the mother and the child.